Facebook 
How to arrive 
Emblematicsbalears.es Forn de Can Bernat
Varieties of bread from the Balearic Islands
Specialties
Among the varieties of farmhouse bread, we can find white and brown bread.
They also make traditional products for every festivity, such as espinagades, rubiols, roscón de reyes, ensaimada de carnaval, buñuelos, etc.
They also offer savoury cakes made with different types of vegetables, panades and cocarrois.
Other specialities include cakes, ensaimadas and fruit tarts.
Orders
+34 971 665 462
Featured information
Felip Fiol is the third generation of the family to run the bakery.
