How to arrive Forn Can Matemales
Varieties of bread from the Balearic Islands
Specialties
Forn Can Matemales has different varieties of “pan payés” (country-style bread). We can find white, brown and three-grain bread with seeds.
In addition, we can also find “panades” (pie or pastry) and “cocas saladas” (salty cocas), as well as ensaimadas and pastries made with sheets of dough such as llengües, milhojas and doblegats.
Orders
+34 971 829 062
Featured information
Antoni Esteva is currently in charge of the bakery.
His products are handmade
Bakery opened year
1997
