C. de Ses Estrelles, 24

Campos · Mallorca

 T. +34 971 651 007

C. de Sa Creu, 5

Campos · Mallorca

 T. +34 971 650 723
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Forn Ca’n Nadal

Varieties of bread from the Balearic Islands

Specialties

All kinds of Mallorcan products, among others.

Orders

By telephone from each of the points of sale.

Featured information

The bakery is currently run by the second generation of the family.

 

The products are made without any additives, with a sourdough that is more than 70 years old, and all the products are baked in a wood-fired oven.

 

Winner of the Best Brown Bread of Mallorca Contest 2023.

 

With an empanada (panada) filled with rabbit, she won the 2024 edition of the XI Artesania de Mallorca Awards, in the artisan gastronomy category.




                                        
Bakery opened year

                
1980